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Telefèric Barcelona · Events & Catering
Pick five tapas, up to three paellas, and dessert is included. Your coordinator builds the rest around your date and group size.
Only available for events held in Telefèric Barcelona's private rooms.
Jamón Ibérico de Bellota
Exquisite 38-months-cured Iberian acorn-fed ham
Ham Croquetas
The authentic croquetas with Iberian ham
Spanish Albóndigas
Spanish meatballs over potato Parmentier, bathed in Salsa Española
Pan con Tomate
Traditional Spanish toasted bread with tomato dressing and Chorizo butter
Crab Croquetas*
Crab croquetas topped with tuna sashimi and spicy aioli
Pulpo Telefèric
Grilled Spanish octopus, potato cream, Pimentón XO
Gambas al Ajillo
Garlic-infused prawns in olive oil and lemon threads
Tuna Tacos*
Marinated ahi tuna, mashed avocado and wonton shells
Patatas Bravas
Tangy potatoes topped with Brava sauce and aioli
Cali-flower
Crispy cauliflower pops with Romesco sauce glaze
Burrata Bowl
Burrata, cherry tomatoes, seasonal fruit, basil oil, kale chips and sweet-salty crackers
Fresh Hummus
Spanish chickpea hummus, stracciatella and garden crudités, warm pita on the side
Bruselas
Brussels sprouts, aged cheese, basil oil and lemon-honey dressing
Veggie Tacos
Avocado, fried corn and spicy aioli in wonton shells
Telefèric Market Salad
Mixed greens, fresh seasonal fruit, Marcona almonds, Manchego and sherry vinaigrette
Mediterranean Fresh Tuna Salad
Seared tuna, avocado, mixed greens, crispy Garbanzos and Salmorejo-citrus dressing
Paella Mixta
Pork belly, chicken, gulf shrimp and Piquillo peppers
Paella Negra
Squid ink, gulf shrimp, clams, scallops and broccolini
Lobster Paella
Canadian lobster, gulf shrimp and octopus
Ibérico Paella
Smoked pork chop, pork belly, roasted chicken, Piquillo peppers
Veggie Paella
Shiitake mushroom, broccolini, snow peas and Piquillo peppers
Ribeye Paella
20 oz prime rib eye 'chuletón' paella with pork belly and chicken
Trio Selection
Tasting of churros, torrija and orange mousse
Beverage packages
A range of beverage packages is available — your coordinator will walk you through the options
On request
Bites & Bubbles
A standing reception before your private event, with a charcuterie board · 30–40 min
$25 / pp
Paella Masterclass
Cook paella alongside our chefs · minimum 18 guests · 1 hour · $300 chef fee
$55 / pp
Seasonal produce changes through the year — your coordinator will confirm what is available on your event date. Full Big 9 allergen information available: tell us about any allergy when you confirm the menu. (*) These items are raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Not all ingredients are listed. Sales tax and service charge not included.