Restaurant Menu
Food Menu
Tapas
Iberian Oyster
Fresh caught oyster, Bloody Mery gazpacho & Iberian Ham (gf)
$4 (ea)
Ham Croquetas
Croquettes with Iberian ham, piquillo pepper sauce & aioli
$9
Crab Croquettes
Crab croquettes with tuna sashimi & aioli
$9
Pan con Tomate
Spanish loaf, tomato dressing & chorizo butter (gfa)
$9
Jamón Ibérico de Bellota
Iberian pata negra ham 38 months cured (gf)
$29
Quesos Board
Selection of three Spanish cheeses & homemade fruity jellies (gfa, v)
$16
Patatas Bravas
Potatoes topped with brava sauce & aioli (gfa, v)
$9
Empanadas
Roasted chicken empanadas, spicy aioli
$14
Calamares
Crispy Monterey Calamari, piquillo pepper sauce
& Squid ink Aioli
$15
Pulpo Telefèric
Galician octopus, truffle oil & pimentón
potato purée (gfa)
$18
Taquitos de Tuna & Avocado
Marinated ahi tuna, mashed avocado & wonton shells (gfa)
$15
Southern Kebab
Seasoned beef skewers, tomato hummus & basil dressing (gfa)
$16
Dragonballs
Chorizo pops filled with Mahón cheese & corn crust
$9
Gambas al Ajillo
Gulf shrimp, lemon zest & crispy garlic (gfa)
$18
Pintxos (New)
Tartar Bun
Marinated Salmon Tartar, Brioche, Sriracha Mayonnaise
& Caramelized Almonds
$9
Bill-Bao
Beef Cheek Bao, Hoisin Sauce & Pickles
$9
Ma Premier Foie
Mi-cuit, caramelized onion & berries
$9
Pintxo Trio
Tartar Bun, Bill-Bao & Ma Premier Foie Pintxo Flight
$21
Platos
Catalan Tomahawk 40 Oz
Premium 'chuletón', potatoes & a set of dressings (gfa)
$110
Prime Wellington
Braised short ribs & Ibérico ham covered in a puff pastry roll served with Spanish-style potatoes
$36
La Porca
Pork belly, corn, 'romesco sauce'& mojo verde (gfa, nuts)
$16
Grilled Salmon
Salmon, cauliflower cream & Ibérico ham (gf)
$25
Spanish Meatballs
Beef meatballs, 'canary masala' sauce & Manchego cream
$16
Salmon Tartare*
Marinated salmon, avocado & homemade crackers (gfa)
$14
Greens
Gazpacho Porrón
Watermelon tartare, gazpacho & basil oil served in
a porrón (v, gf)
$9
Hidden Gem Salad
Little lettuce gems, Idiazabal, Iberian bacon, basil vinaigrette
covered in a crunchy dome (va, gf)
$15
Cali-Flower
Cauliflower, 'romesco' sauce & Manchego cheese (gfa, nuts, v)
$11
Brussels Sprouts
Brussels sprouts, aged cheese & lemon-honey dressing (gfa, v)
$11
Authentic Paellas
(Allow 45 minutes to cook)
Maine Lobster Paella
Fresh caught Maine lobster, gulf shrimp & octopus (gf)
$58
Secreto Ibérico Paella
Acorn Fed Black Pig Fillet, pork belly & mushrooms (gf)
$46
Paella Mixta
Pork, Chicken, gulf shrimp & octopus (gf)
$44
Tomahawk Paella
Prime rib eye steak, Ibérico ham & mushroom (gf)
144
Paella Negra
Squid ink, scallops, octopus, gulf shrimp & clams (gf)
$46
Paella Veggie
Seasonal mushrooms, snow peas, cauliflower
& artichokes (gf, v)
$38
Desserts
Basque Cookie
Half baked cookie dough, vainilla ice cream
& chocolate (nuts, v)
$12
Churros con Nutella
Barcelona street friend dough filled with
Nutella (nuts, v)
$12
Torrija
French toast, Catalan cream, banana &
vanilla ice cream (v)
$9
Arroz Tres Leches
Rice pudding with crema Catalana foam & jelly (v)
$9
Trío Selection
Telefèric's most popular desserts: churros, torrija & Arroz Tres Leches (v)
$19
20% Service Charge will be automatically added. The service charge is NOT a gratuity, but it is used, in part, to increase our employee's wages and to cover other employee-related costs.