Catering Menus
El Raval
Tapas
Pintxo de Jamón: Iberian ham 38 months cured served on Barcelona style bread (gfa)
Pintxo de Queso: Manchego cheese montadito with cream cheese (v, gfa)
Pintxo de Tortilla: Spanish potato omelette with aioli (v, gfa)
Tuna Tacos: Marinated ahi tuna, mashed avocado, wonton shells and spicy aioli (va, gfa)
Authentic Paella
Paella Mixta: Pork belly, chicken, gulf shrimp, Piquillo peppers (gf)
*also available: Veggie Paella or Ibérico Paella
Desserts
Torrija: Caramelized toast, crème brûlée, passion fruit and ice cream (v)
$65/pp
Las Ramblas
Tapas
Pintxo de Jamón: Iberian ham 38 months cured served on Barcelona style bread (gfa)
Pintxo de Queso: Manchego cheese montadito with cream cheese (v, gfa)
Pintxo de Tortilla: Spanish potato omelette with aioli
(v, gfa)
Tuna Tacos: Marinated ahi tuna with mashed avocado and wonton shells (gfa)
Ham Croquetas: with Iberian ham and aioli
Pollo Empanadas: Roasted chicken empanadas
served with spicy aioli
Authentic Paella
Lobster Paella: with gulf shrimp and octopus
*also available: Paella Negra, Veggie Paella or Ibérico Paella
Desserts
Torrija: Caramelized toast, crème brûlée, passion fruit,
and ice cream (v)
$80/pp
Sagrada Familia
Tapas
Pintxo de Jamón: Iberian ham 38 months cured served on Barcelona style bread (gfa)
Pintxo de Queso: Manchego cheese montadito with cream cheese (v, gfa)
Pintxo de Tortilla: Spanish potato omelette with aioli (v, gfa)
Tuna Tacos: with ahi tuna, mashed avocado, wonton shells and spicy aioli (v, gfa)
Crab Croquetas: topped with tuna sashimi and spicy aioli
Pulpo Telefèric: Galician grilled octopus with Truffle Oil and pimentón purée (gfa)
Authentic Paella
Paella Tomahawk: 40 Oz Prime rib eye Chuletón topping
a mushroom paella (gf)
*also available: Veggie Paella, Ibérico Paella, Lobster Paella or Paella Negra
Desserts
Torrija: Caramelized toast, crème brûlée, passion fruit, and ice cream (v)
$90/pp
Paella Menus
Paella Menu 1 ($60/pp)
Veggie Paella: shiitake mushrooms, broccolini and
truffle aioli (gf, v)
Paella Mixta: pork belly, chicken, gulf shrimp and Piquillo peppers (gf)
Ibérico Paella: smoked pork chop, pork belly and
Piquillo Peppers (gf)
Paella Menu 2 ($70/pp)
Lobster Paella: Canadian lobster, gulf shrimp and octopus (gf)
Paella Negra: squid ink, gulf shrimp, clams, bay scallops, broccolini (gf)
*or any option from menu 1
Paella Menu 3 ($80/pp)
Tomahawk Paella with 40 Oz: Tomahawk steak and
mushrooms paella (gf)
*or any option from menus 1 or 2