Events Set Menus
El Born
Assorted Tapas
Crab Croquetas*: with spicy aioli and tuna sashimi
Patatas Bravas: tangy potatoes topped with Brava sauce and aioli (gfa, v)
Pollo Empanadas: filled with roasted chicken with spicy aioli
Cali-flower: crispy cauliflower pops with Romesco glaze (nuts, v)
Authentic Paella
Paella Mixta: Pork belly, chicken, gulf shrimp and Piquillo peppers (gf)
*also available: Veggie Paella
Desserts
Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)
$45/pp
*ONLY AVAILABLE MON-FRI LUNCH
Diagonal
Assorted Tapas
Crab Croquetas*: crab croquetas topped with tuna sashimi and spicy aioli
Patatas Bravas: tangy potatoes topped with Brava sauce and aioli (gfa, v)
Pollo Empanadas: roasted chicken empanadas served with spicy aioli
Pulpo Telefèric: Galician octopus with truffle oil and Pimentón potato purée (gfa)
Cali-flower: crispy cauliflower pops with Romesco sauce glaze (nuts, v)
Tuna Tacos: marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)
Authentic Paella
Paella Mixta: Pork belly, chicken, gulf shrimp and Piquillo peppers (gf)
*also available: Veggie Paella, Paella Negra or Ibérico Paella.
Desserts
Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)
$75/pp
Barri de Gràcia
Assorted Tapas
Crab Croquetas*: with spicy aioli and tuna sashimi
Patatas Bravas: tangy potatoes topped with brava sauce and aioli (gfa, v)
Pollo Empanadas: roasted chicken empanadas served with spicy aioli
Pulpo Telefèric: Galician octopus, truffle oil and pimentón potato purée (gfa)
Burrata Bowl: burrata, tomato, strawberries, pistachio and basil pesto (v, gf)
Tuna Tacos*: marinated ahi tuna with mashed avocado, spicy aioli & wonton shells (gfa)
Spanish Albóndigas: meatballs with Manchego cheese and ham carbonara
Authentic Paella
Lobster Paella: Canadian lobster, gulf shrimp and octopus (gf)
*also available: Paella Mixta, Paella Negra, Veggie Paella or Ibérico Paella.
Desserts
Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)
Torrija: Caramelized toast, crème brûlée, passion fruit, and ice cream
$95/pp
Ciutat Vella
Assorted Tapas
Jamón Ibérico de Bellota: exquisite 38-months cured Iberian acorn-fed ham (gf)
Pan con Tomate: traditional Spanish toasted bread with tomato dressing and Chorizo butter (gfa)
Crab Croquetas*: with spicy aioli and tuna sashimi
Tuna Tacos*: marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)
Heirloom Tomato Salad*: heirloom tomato carpaccio, tuna Escabeche and basil vinaigrette (gf)
Pollo Empanadas: roasted chicken empanadas and spicy aioli
Pulpo Telefèric: Galician octopus, truffle oil and pimentón potato purée (gfa)
Gambas al Ajillo: gulf shrimp sautéed with lemon zest and crispy garlic (gfa)
Mains
Catalan Tomahawk: 40 oz Prime rib eye Chuletón, potatoes and a set of dressings (gfa)
Lobster Paella: Canadian lobster, gulf shrimp and octopus (gf)
*also available: Paella Negra, Paella Mixta, Veggie Paella or Ibérico Paella.
Desserts
Trio Selection: Selection of Churros, Torrija, and Orange mousse (v, nuts)
$120/pp
La Boquería
Our Tapas Selection
Ham Croquetas: croquetas with Iberian ham and aioli
Patatas Bravas: tangy potatoes topped with Brava sauce and aioli (gfa, v)
Pan con Tomate: Traditional Spanish toasted bread with tomato dressing and Chorizo butter (gfa)
Bruselas: Brussels sprouts, aged cheese, basil oil and lemon-honey dressing (gfa, v)
Pollo Empanadas: roasted chicken empanadas and spicy aioli
Tuna Tacos*: marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)
Heirloom Tomato Salad: heirloom tomato carpaccio, tuna Escabeche and basil vinaigrette (gf)
Pulpo Telefèric: Galician octopus, truffle oil and Pimentón potato purée (gfa)
Spanish Albóndigas: meatballs with Manchego cheese and ham carbonara
Desserts
Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)
$65/pp
(*) Add a drink to the party - $10/pp
Includes select beverages.
Excludes mocktails, cocktails, coffee and tea.
Afterwork
Indulge in our semi-private "After-work" standing-style events, where you can mingle and savor Spanish bites while being surrounded by top-shelf products and a spectacular wine cellar showcasing renowned Spanish references.
This event style is ideal for groups of 12 to 30 guests.
Includes unlimited Sangrias, Beer and house wines, along with 'Pintxo' appetizers made of Jamón Ibérico, Spanish Tortilla and cheese.
*Only available on weekdays (3pm to 5pm).
Sales tax and Service Charge not included in the price.
$55/pp