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Events Set Menus

El Born

Assorted Tapas

Crab Croquetas: with spicy aioli and tuna sashimi

Patatas Bravas: crispy potatoes topped with Brava sauce and aioli (gfa, v)

Pollo Empanadas filled with roasted chicken with spicy aioli 

Cali-flower: Crispy cauliflower pops with a deliciously tangy Romesco glaze (nuts, v) 

Authentic Paella

Paella Mixta: Pork belly, chicken, gulf shrimp and octopus (gf)

*also available: Veggie Paella​

Desserts 

Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)

$45/pp

*ONLY AVAILABLE MON-FRI LUNCH

  Diagonal  

Assorted Tapas

Crab Croquetas: Crab croquetas topped with tuna sashimi and spicy aioli

Patatas Bravas: Crispy potatoes topped with Brava sauce and aioli (gfa, v)

Pollo Empanadas: Roasted chicken empanadas served with spicy aioli

Pulpo Telefèric: Galician octopus with truffle oil and Pimentón potato purée (gfa)

Cali-flower: Crispy cauliflower pops with Romesco sauce glaze (nuts,  v)

Tuna Tacos: Marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)

Authentic Paella

Paella Mixta: Pork belly, chicken, gulf shrimp and octopus (gf)

*also available: Veggie Paella, Paella Negra​ or Ibérico Paella.

Desserts

Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)

$75/pp

  Barri de Gràcia 

Assorted Tapas 

Crab Croquetas: with spicy aioli and tuna sashimi

Patatas Bravas: Potatoes topped with brava sauce and aioli (gfa, v)

Pollo Empanadas: Roasted chicken empanadas served with spicy aioli

Pulpo Telefèric: Galician octopus, truffle oil and pimentón potato purée (gfa)

Burrata Bowl: Burrata, tomato, strawberries, pistachio and basil pesto (v, gf)

Tuna Tacos: Marinated ahi tuna with mashed avocado, spicy aioli & wonton shells (gfa)

Spanish Albóndigas: Beef meatballs with Manchego cheese and ham carbonara

Authentic Paella 

Lobster Paella: Freshly caught lobster, gulf shrimp and octopus (gf)

*also available: Paella Mixta, Paella Negra, Veggie Paella or Ibérico Paella.

Desserts 

Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)

Torrija: Catalan toast, crème brûlée, passion fruit, and ice cream

$95/pp

  Ciutat Vella  

Assorted Tapas 

Jamón Ibérico de Bellota: Exquisite 38 months cured Iberian acorn-fed ham (gf)

Pan con Tomate: Traditional Spanish toasted bread with tomato dressing and Chorizo butter (gfa)

Crab Croquetas: with spicy aioli and tuna sashimi

Tuna Tacos: Marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)

Herirloom Tomato Salad: Heirloom tomato carpaccio, tuna Escabeche and basil vinaigrette (gf)

Pollo Empanadas: Roasted chicken empanadas and spicy aioli

Pulpo Telefèric: Galician octopus, truffle oil and pimentón potato purée (gfa)

Gambas al Ajillo: Gulf shrimp sautéed with lemon zest and crispy garlic (gfa)

Mains

Catalan Tomahawk: 40 oz ‘chuletón’, potatoes & set of dressings (gfa)

 

Lobster Paella: Freshly caught lobster, gulf shrimp and octopus (gf)

*also available: Paella Negra, Paella Mixta, Veggie Paella or Ibérico Paella.

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Desserts 

Trio Selection: Selection of Churros, Torrija, and Orange mousse (v, nuts)

$120/pp

La Boquería

Our Tapas Selection

Ham Croquetas: Croquettes with Iberian ham and aioli

Patatas Bravas: Crispy potatoes topped with Brava sauce and aioli (gfa, v)

Pan con Tomate: Traditional Spanish toasted bread with tomato dressing and Chorizo butter (gfa)

Bruselas: Brussels sprouts, aged cheese, basil oil and lemon-honey dressing (gfa, v)

Pollo Empanadas: Roasted chicken empanadas and spicy aioli

Tuna Tacos: Marinated ahi tuna with mashed avocado, spicy aioli and wonton shells (gfa)

Heirloom Tomato Salad: Heirloom tomato carpaccio, tuna Escabeche and basil vinaigrette (gf)

Pulpo Telefèric: Galician octopus, truffle oil and Pimentón potato purée (gfa)

Spanish Albóndigas: Beef meatballs with Manchego cheese and ham carbonara

Desserts 

Churros: Barcelona street fried dough with chocolate, and toffee (nuts, v)

$65/pp

(*) Add a drink to the party - $10/pp

Includes select beverages.

Excludes mocktails, cocktails, coffee and tea.

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Afterwork

Indulge in our semi-private "After-work" standing-style events, where you can mingle and savor Spanish bites while being surrounded by top-shelf products and a spectacular wine cellar showcasing renowned Spanish references.

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This event style is ideal for groups of 12 to 30 guests.

 

Includes unlimited Sangrias, Beer and house wines, along with 'Pintxo' appetizers made of Jamón Ibérico, Spanish Tortilla and cheese.

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*Only available on weekdays (3pm to 5pm).

Sales tax and Service Charge not included in the price.

$55/pp

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