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Set Menus Events

El Born

Assorted Tapas

Crab Croquetas: with aioli & Tuna Sashimi

Bravas: Potatoes topped with brava sauce & aioli 

Empanadas filled with roasted chicken with spicy aioli 

Cali-flower: Crispy cauliflower pops with a deliciously tangy 'romesco' glaze (nuts,v) 

Authentic Paella

Paella Mixta: Pork, Mushrooms, Chicken, Gulf-shrimp & Octopus (gf)

*also available: Veggie Paella

Desserts 

Nutella Churros: Barcelona street fried dough filled with Nutella

$55/pp

*ONLY AVAILABLE MON-FRI LUNCH

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  Diagonal  

Assorted Tapas

Crab Croquetas: with aioli & tuna sashimi

Bravas: Potatoes topped with brava sauce & aioli (gfa, v)

Empanadas: filled with roasted chicken with spicy aioli

Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)

Cali-flower: Crispy cauliflower pops with a deliciously tangy 'romesco' glaze (nuts,  v)

Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)

Authentic Paella 

Paella Mixta: Pork, Chicken, Gulf-Shrimp & Octopus (gf) 

*also available: Veggie Paella & Ibérico Pork 

Desserts 

Nutella Churros: Barcelona Street Fried Dough Filled

With Nutella (Nuts)

$75/pp

  Barri de Gràcia 

Assorted Tapas 

Crab Croquetas: with aioli & tuna sashimi

Bravas: Potatoes topped with brava sauce & aioli (gfa, v)

Empanadas: filled with roasted chicken with spicy aioli

Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)

Spanish Ensalada: Lettuce gems, Idiazábal, Iberian bacon, basil vinaigrette (va, gf)

Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)

Spanish Meatballs: Tender beef meatballs in flavorful 'canary masala' sauce & cream

Authentic Paella 

Maine Lobster Paella: with gulf-shrimp, octopus & calamari 

*also available: Paella  Mixta, Iberico Pork Paella, Veggie Paella

Desserts 

Nutella Churros: Barcelona Street Fried Dough

filled With Nutella (Nuts)

Torrija: French toast with Catalan Cream and vanilla ice-cream

$95/pp

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  Ciutat Vella  

Assorted Tapas 

Jamón Ibérico: Iberian pata negra ham served with Catalan style bread

Pan con Tomate: Spanish loaf, tomato dressing & chorizo butter (gfa)

Crab Croquetas: with aioli & Tuna Sashimi

Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)

Artichoke Hearts: Crispy artichoke with light pistachio foam & red curry (v)

Empanadas: Roasted chicken empanadas & spicy aioli

Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)

Gambas al ajillo: Gulf shrimp, lemon zest & crispy garlic (gfa)

Mains

Catalan Tomahawk Premium: ‘chuletón’, potatoes & set of dressings (gfa)

 

Maine Lobster Paella with gulf shrimp, octopus & calamari (gf)

*also available: Paella Negra, Paella Mixta, Ibérico Pork Paella & Veggie Paella)  

Desserts 

Telefèric's Most Popular Desserts: Churros, Torrija, Arroz tres leches (Nuts)

$120/pp

People in a Bar

AfterWork

Event Style

FROM $55 PER PERSON

Indulge in our semi-private Spanish Market's "After-work" standing-style events, where you can mingle and savor Spanish bites while being surrounded by top-shelf products and a spectacular wine cellar showcasing renowned Spanish references.

FROM $55 PER PERSON

Enjoy our new 'After-work' standing style events in the semi-private Spanish Market with authentic top-shelf products and spectacular wine cellar featuring renowned Spanish references.

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