Set Menus Events
El Born
Assorted Tapas
Crab Croquetas: with aioli & Tuna Sashimi
Bravas: Potatoes topped with brava sauce & aioli
Empanadas filled with roasted chicken with spicy aioli
Cali-flower with romesco sauce & manchego cheese (gfa, v, nuts)
Authentic Paella
Paella Mixta: Pork, Mushrooms, Chicken, Gulf-shrimp & Octopus (gf)
*also available: Veggie Paella
Desserts
Nutella Churros: Barcelona street fried dough filled with Nutella
$55/pp
*ONLY AVAILABLE MON-FRI LUNCH
Diagonal
Assorted Tapas
Crab Croquetas: with aioli & tuna sashimi
Bravas: Potatoes topped with brava sauce & aioli (gfa, v)
Empanadas: filled with roasted chicken with spicy aioli
Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)
Cali-flower: Crispy cauliflower pops with a deliciously tangy 'romesco' glaze (nuts, v)
Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)
Authentic Paella
Paella Mixta: Pork, Chicken, Gulf-Shrimp & Octopus (gf)
*also available: Veggie Paella & Ibérico Pork
Desserts
Nutella Churros: Barcelona Street Fried Dough Filled
With Nutella (Nuts)
$75/pp
Barri de Gràcia
Assorted Tapas
Crab Croquetas: with aioli & tuna sashimi
Bravas: Potatoes topped with brava sauce & aioli (gfa, v)
Empanadas: filled with roasted chicken with spicy aioli
Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)
Hidden Gem Salad: Lettuce gems, Idiazábal, Iberian bacon, basil vinaigrette (va, gf)
Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)
Spanish Meatballs: Tender beef meatballs in flavorful 'canary masala' sauce & cream
Authentic Paella
Maine Lobster Paella: with gulf-shrimp, octopus & calamari
*also available: Paella Mixta, Iberico Pork Paella, Veggie Paella
Desserts
Nutella Churros: Barcelona Street Fried Dough
filled With Nutella (Nuts)
Torrija: French toast with Catalan Cream and vanilla ice-cream
$95/pp
Ciutat Vella
Assorted Tapas
Jamón Ibérico: Iberian pata negra ham served with Catalan style bread
Pan con Tomate: Spanish loaf, tomato dressing & chorizo butter (gfa)
Crab Croquetas: with aioli & Tuna Sashimi
Tuna Tacos: with ahi tuna, mashed avocado & wonton shells (gfa)
Artichoke Hearts: Crispy artichoke with light pistachio foam & red curry (v)
Empanadas: Roasted chicken empanadas & spicy aioli
Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)
Gambas al ajillo: Gulf shrimp, lemon zest & crispy garlic (gfa)
Mains
Catalan Tomahawk Premium: ‘chuletón’, potatoes & set of dressings (gfa)
Maine Lobster Paella with gulf shrimp, octopus & calamari (gf)
*also available: Paella Negra, Paella Mixta, Ibérico Pork Paella & Veggie Paella)
Desserts
Telefèric's Most Popular Desserts: Churros, Torrija, Chocolate Cheesecake (Nuts)
$120/pp